Literature and painting

in partnership with the Ecritures Croisées-Cité du Livre

Thursday 4 JuIy: actor Mickaël Lonsdale reads "La leçon de la Sainte-Victoire" (The lesson of Sainte-Victoire) by Peter Handke

Thursday 11 July: The writer Charles Juliet talks about
his book on the Iife of Cézanne "Un grand vivant"

Thursday 18 July: Interview with the painter Valério Adami
"De Cézanne au Cubisme à la peinture contemporaine"
(From Cézanne and Cubism ta contemporary painting)

Thursday 25 July: Interview with NoëI Dutrait,
professor of Chinese Language and Literature at the
University of Provence and translator "Autour de la montagne chinoise" (The Chinese mountain)

Wines & Gastronomy

Wine presentation and tasting of Whites, Rosés and Reds from Aix en Vignes, Coteaux d'Aix-en-Provence.

Tasting of Provençal specialities:

Sausson (aromatic sauce with anchovies and almonds), anchoïade (anchovy sauce), tapenade (paste of olives, anchovies and capers), terrines (meat, fish or vegetable pâtés), brouillade (a blended puree including scrambled eggs), brandade (cod puree), caillettes (pork pâté with herbs), goat cheeses, tarts and more, presented by the the School of Provençal Traditions and Cookery "La Rabassière"